Recipes Nose

“The food you eat can be either the safest and most powerful form of medicine or the slowest form of poison.” – Ann Wigmore Eating healthy and a balanced diet is as important as working out to maintain a healthy lifestyle.  But most often it is difficult to do so for various reasons. Either it's because you are staying alone and find it cumbersome to cook for one person. Or it may also be because you are a novice in the kitchen and most often do not know the right recipes. You may also belong to the category that thinks that healthy food does not taste good. Well, this article will list out some healthy recipes broken down into breakfast , lunch and dinner that are not only easy to cook but also taste good. So, take note and get cooking! Table of Contents 5 Healthy, Easy & Quick Breakfast Recipes 1. Overnight Oats © Shutterstock Oats are one of the healthiest breakfast options and they help in reducing cholesterol levels and keeping the heart healthy. This rec

Indian cuisine is as extensive as its culture. You will find every region offering a range of unique dishes that are earthy and delicious, and speak well about the food habit of the natives. For instance, fish dominates the food culture of Bengal due to its availability, likewise, in Kerala, food is prepared using coconut oil as the state boasts an abundance of coconut trees. Now, if you go to Himachal Pradesh, you will find food is being prepared using very basic and local ingredients. Wonder why? The adverse weather of the mountain makes the region not so favourable for agriculture. Hence, people majorly resort to local ingredients that grow easily in such climates. Besides, they consume wildly grown fruits, vegetables and greens too. Also Read:  This Himachali Murgh Masala Recipe Is Incomplete Without Its Special Tadka, Tried It Yet? If you explore the food culture of Himachal Pradesh, you will find every dish offering a unique flavour, making it stand out in the lot. One such

Leaves are falling, and the smell of pumpkin spice permeates the air. It’s that time of the year when family and friends gather to give thanks and, of course, eat some delicious food. Get ready to celebrate this Thanksgiving with mouth-watering recipes that are so good you will want to eat them all year round: Cranberry Brie Pastry Tarts from Half Baked Harvest These bite-sized cranberry brie pastry tarts are the best appetizers for any occasion, especially Thanksgiving. The red cranberries add a festive touch to the delicious sweet and savory snack, and the brie brings out a subtle yet buttery taste. They will be gone as soon as you bring them out, so try these pastry tarts this holiday season.  Brussels Sprouts with Garlic from The New York Times The New York Times’ Brussels sprouts are crispy, delicious and a perfect combination of flavors. With just six ingredients, this Thanksgiving dish is the best solution for anyone who needs a simple recipe. The combination of balsamic vi

Bored of eating leftover food? Try these recipes! Written by Anujj Trehaan Nov 24, 2022, 11:05 am 2 min read Try these five delicious leftover food recipes today We all love eating and cooking our favorite food time and again. However, we often tend to waste a lot of it which only makes its way to the trash once we are too bored to eat the same food again. Fret not, you can use these leftover foods to cook something delicious the following day. Check out these easy recipes to know how. Leftover dal paratha Add leftover toor dal , wheat flour, Kashmiri red chili powder, salt, yogurt , coriander leaves, and onions in a bowl. Mix well. Knead into a smooth dough, cover it, and keep it aside for 15 minutes. Meanwhile, heat a tawa and drizzle some ghee over it. Scoop out some dough, roll into a ball, flatten it, and cook. Once cooked on both sides, serve hot. Leftover bread pudding What to do with those two thick slices of bread no one wants to eat

What is it about the winter season that makes us look forward to it so eagerly? One of the most frequent answers will undoubtedly be - crunchy, delicious, and fresh vegetables. Don't you agree? This time of year, we fill our vegetable baskets with a variety of seasonal veggies and fruits, including carrots, radishes, leafy greens, and more. All of these natural and healthy ingredients are used to create a plethora of delectable dishes. Sarson ka saag , gajar ka halwa, palak paneer, and other indulgent dishes are just a few examples. In addition to the aforementioned recipes, we have a few winter special paratha recipes that will keep you warm. For a quick lunch, these parathas are the ideal choice because they're tasty as well as highly nutritious. So, without further ado, let's get started on making them at home. Winter Lunch Recipes: Here're 5 Classic Paratha Recipes You Must Try This Winter Season 1. Khasta Methi Paratha - Our Recommendation Let's begin with

Leaves are falling, and the smell of pumpkin spice permeates the air. It’s that time of the year when family and friends gather to give thanks and, of course, eat some delicious food. Get ready to celebrate this Thanksgiving with mouth-watering recipes that are so good you will want to eat them all year round: Cranberry Brie Pastry Tarts from Half Baked Harvest These bite-sized cranberry brie pastry tarts are the best appetizers for any occasion, especially Thanksgiving. The red cranberries add a festive touch to the delicious sweet and savory snack, and the brie brings out a subtle yet buttery taste. They will be gone as soon as you bring them out, so try these pastry tarts this holiday season.  Brussels Sprouts with Garlic from The New York Times The New York Times’ Brussels sprouts are crispy, delicious and a perfect combination of flavors. With just six ingredients, this Thanksgiving dish is the best solution for anyone who needs a simple recipe. The combination of balsamic vi

Do you stay away from your favourite food because you have diabetes and feel that healthy food cannot be tasty? Having diabetes does not mean you cannot enjoy delicious meals. Planning the necessary steps as part of preventative measures and lifestyle changes to control high blood sugar levels is essential. Food plays an important role in regulating blood sugar levels, it is vital for people with diabetes to look into their diet and pay attention to what they eat when they eat, and plan the meals accordingly. To manage diabetes, one needs to be equally vigilant and watch daily intake. Here are some delectable recipes shared by Pratibha Sharma, Certified Health and Wellness Coach of Fast&Up that will help you meet your goals and satisfy you, no matter which season it is: 1. Mexican Vegetable Salad INGREDIENTS FOR DRESSING: Extra virgin olive oil 2 tbsp Fresh coriander roughly chopped Minced garlic 2 cloves Oregano 2 tsp Lemon juice 3 tbsp Cumin powd

BY N. LOTHUNGBENI HUMTSOE New Delhi– Do you stay away from your favorite food because you have diabetes and feel that healthy food cannot be tasty? Having diabetes does not mean you cannot enjoy delicious meals. Planning the necessary steps as part of preventative measures and lifestyle changes to control high blood sugar levels is essential. Food plays an important role in regulating blood sugar levels, it is vital for people with diabetes to look into their diet and pay attention to what they eat when they eat, and plan the meals accordingly. To manage diabetes, one needs to be equally vigilant and watch daily intake. Here are some delectable recipes shared by Pratibha Sharma, Certified Health and Wellness Coach of Fast&Up that will help you meet your goals and satisfy you, no matter which season it is: Mexican Vegetable Salad INGREDIENTS FOR DRESSING: Extra virgin olive oil 2 tbsp Fresh coriander roughly chopped Minced garlic 2 cloves Oregano 2 tsp Lemon juice 3 tbsp

Arbi's nutty and sweet flavour allows it to be transformed into a variety of delightful meals, including Indian-style sabzis, snacks, and certain Western treats. Its delicate, pillowy flesh also aids in the creation of several intriguing meals. Aside from its delicious flavour and texture, arbi has a number of health benefits due to its high fibre and antioxidant content, which aids in weight loss and immunity. Arbi may not be as well-known as its popular cousins such as aloo or gobhi, but it may compete in terms of flexibility. There are numerous arbi dishes you can attempt at home that make the most of this lively vegetable. They are very simple to prepare and delicious. Here’s a list of some of the best recipes you can make using arbi for your dinner. 1. Arbi Curry It is true that with a little thought and ingenuity, you can produce the most spectacular yet basic recipes with an interesting twist. Just like this Arbi Sabji, is cooked from a lesser-known but extremely

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